Ragi Patties for Babies
Description
Ragi can be given to babies from 6 months.
Is Ragi easy to digest for Babies?
Finger millet or Ragi is nutritious and helps in baby's overall growth and development. Ragi is Gluten free and Easily Digestible. Ragi has good amounts of proteins, calcium, and iron. Ragi porridge serves as one of the Best Weaning food preparations. Ragi Patties are made with Ragi Malt Powder to give different taste to Babies.
How to serve babies at 6-9M stage
You can cut the Patties into 3 strips and place it front of the baby on their highchair tray to pick up and eat. Resist the urge to correct their hold or make it easier unless they struggle and are unable to pick it up even after 30sec-1min. I've noticed as long as we stay calm and don't interfere, babies will figure out the best way to eat on their own.
Ingredients for making Ragi Patty for Babies
BLW Ragi Patty Recipe for Babies
Ragi Patty recipe for Babies, We don't add salt for Babies upto 1 year
-
Wash Sweet Potato well and pressure cook for 2 whistles.
-
Finely Chop the onion
-
Remove skin of the Cooked Sweet Potato and cut off the edges. Grate finely and keep aside.
-
Heat the kadai. Add oil and Add Jeera and let it sputter.
-
Add the finely chopped onions and sauté till translucent.
-
Add turmeric, grated sweet potato, coriander powder and mix well. Remove and let it cool.
-
Add Ragi malt flour to this and knead well. Sprinkle water to bind thoroughly.
-
Spread evenly with your hands and make into thick patties.
-
Heat the tawa and brush a little oil/homemade butter. Cook the patty well on both sides.
Note
For Ragi malt Powder you can refer to our recipe here. For Homemade butter you can refer to our recipe here.
