Ragi Carrot Roti for Babies
Babies love delicious, crunchy carrots. Carrots are packed with vitamins, minerals and fiber.
Sprouted Ragi Malt Powder can be offered to Babies in various forms apart from Ragi Porridge. You can check here for other Ragi recipes for babies
This recipe Ragi Carrot Roti is nutritious and Baby’s love the taste, texture and colour.
Ragi Carrot Roti can be offered to your babies if they are ready for the solid food.
To know whether the Baby is ready for Solid foods read this blog on BLW-how to be prepared before your child turns 6 months.
You can cut the Ragi Carrot Roti into 3 strips and place it front of the baby on their highchair tray to pick up and eat. Resist the urge to correct their hold or make it easier unless they struggle and are unable to pick it up even after 30sec-1min. I've noticed as long as we stay calm and don't interfere, babies will figure out the best way to eat on their own
Serving suggestion: Dip with Hung curd or Onion Tomato Chutney
Ragi Carrot Roti is nutritious and baby’s love the taste, texture and colour.
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Serving Suggestion Ragi Carrot Roti[/caption]
Baby Led Weaning Roti can be offered by making the roti as 3 strips and place it front of the baby on their highchair tray to pick up and eat.
- 1 Carrot
- 2 tsp Ragi flour (we used Home made Ragi Malt Powder)
- 1 pinch Jeera powder
- 1 dash Pepper
- Remember we don't add salt for babies upto 1 year
Peel and grate the Carrots.
Mix the grated Carrot, ragi flour, Jeera powder and Pepper. Add just enough ragi flour and water to bind into a soft dough.
Heat the tawa and cook the roti well flipping on both sides.
You can also add a little homemade butter to it while cooking.