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Hung Curd for Babies

Indian Hung Curd Recipes for Baby Led Weaning recipes
Cuisine
Servings 1
Description

Hung curd also known as Greek Yogurt Curd is probiotic and very high in protein and calcium. 

What is the Difference between hung curd and Curd?

Greek Yogurt or Hung Curd is nothing but curd in which the whey water of the curd is drained completely to make hung curd.

Which is more Healthier Curd or Hung Curd?

Hung Curd has double the amount of protein than curd.

So, Hung Curd is a Better Option for babies.

Babies would love the taste of Hung Curd. This is a versatile condiment for Babies Food.

Hung Curd recipe for Babies
    Baby Led Weaning Hung Curd Recipe for Babies
  • 1/4 cup Fresh homemade curd (the curd should not be sour. Please taste before making)
Hung Curd Recipe Instructions
    Hung Curd Recipe for babies

  1. Pour fresh curd onto muslin cloth. Tie it into a bundle. You can secure with a food clip as well.

  2. Hang it on a hook in your kitchen for 30min minimum to remove the excess water content.

  3. Squeeze before opening the bundle to remove any remaining water.

  4. Scoop it out onto your serving cup.

  5. Your hung curd dip is ready to use!

Note

You need a Clean muslin cloth 

Keywords: Hung Curd, Hund Curd for Babies, Greek Yogurt for Babies, Healthy Yogurt for Babies, How to make Greek Yogurt at Home, Baby recipes, baby Led weaning Recipes, Indian Baby Recipes
Read it online: https://babyledweaningindianrecipes.com/Baby%20Recipes/hung-curd-for-babies/